beef
chuck
Chuck Roast/Steaks ($9/lb)
Cross Rib Roast/Steaks ($9/lb)
Short Ribs
($7/lb)
Brisket
($9/lb)
Flat Iron
($10/lb)
Teres Major
($13/lb)
Shank
($7/lb)
rib/loin
Rib Roast/Ribeyes
($20/lb)
Short Ribs
($7/lb)
Skirt Steaks
($15/lb)
Strip Steaks
($20/lb)
Flank Steak
($12/lb)
Bavette
($13/lb)
Tenderloin
($28/lb)
sirloin/round
Top Sirloin/Sirloin Cap
($14/lb)
Tri-Tip
($13/lb)
Sirloin Tip
($9/lb)
Top Round
($9/lb)
Eye of Round
($9/lb)
Bottom Round
($9/lb)
Shank
($7/lb)
misc.
Hanger Steak
($15/lb)
Tongue
($5/lb)
Heart
($3/lb)
Liver
($3/lb)
Kidney
($3/lb)
Oxtail
($7/lb)
Bones
($2-$4/lb)
pork
shoulder
Pork Butt
($8/lb)
Picnic Roast
($7/lb)
Spare Ribs
($8/lb)
Shank
($6/lb)
rib/loin
Rib Roast/Chops
($12/lb)
Loin Roast/Chops
($12/lb)
Spare Ribs
($8/lb)
Belly
($10/lb)
Tenderloin
($15/lb)
sirloin/ham
Sirloin Roast
($12/lb)
Sirloin Steaks
(12/lb)
Shank
($6/lb)
Trotters
($2/lb)
misc.
Tongue
($3/lb)
Jowls
($8/lb)
Heart
($3/lb)
Liver
($3/lb)
Kidney
($3/lb)
lamb
shoulder
Neck
($11/lb)
Roast
($11/lb)
Chops
($11/lb)
Shank
($11/lb)
rib/loin
Rack of Lamb/Rib Chops
($15/lb)
Loin Roast/Loin Chops
($15/lb)
Belly
($9/lb)
sirloin/leg
Sirloin Roast/Steaks
($15/lb)
Leg Roast/Steaks
($11/lb)
Shank
($11/lb)
misc.
Tongue
($3/lb)
Heart
($3/lb)
Liver
($3/lb)
Kidney
($3/lb)
Drawing inspiration from the many cultures and culinary traditions practiced throughout the world, a rotating selection of sausages and value added products will also be available.