ALL DEER MUST BE PROPERLY FIELD DRESSED & CLEANED UPON DELIVERY
basic cut: $100
neck roast
tenderloins
*loins*
*sirloins*
*rounds*
ground
breakfast sausage
italian sausage
polish sausage
bratwurst
merguez
hot links
chorizo
jerky
the wurst is northwest indiana's only pasture raised, antibiotic and hormone free butcher shop, sourcing exclusively from local, small, family farms. deer processing will be available beginning in 2019. a full-service retail shop will be open to the public by summer 2020. additional information about the products and services being offered at this time can be found below.
$3/lb
$3/lb
$3/lb
$3/lb
$3/lb
$3/lb
$3/lb
$5/lb
breakfast sausage
salt, white pepper, black pepper, sage, ginger, mustard, nutmeg, thyme, cayenne, clove, brown sugar
italian sausage
salt, black pepper, oregano, anise, fennel, garlic, coriander, white wine
polish sausage
salt, pepper, sugar, marjoram, garlic, coriander
chorizo
salt, pepper, paprika, cumin, oregano, garlic, chili, thyme, cinnamon, clove, coriander, onion, vinegar, wine
merguez
salt, pepper, garlic, chili, allspice, paprika, cumin, fennel, caraway, onion, white wine
hot links
salt, black pepper, red pepper, chili, paprika, garlic, mustard, anise, fennel, coriander, thyme, allspice, beer
bratwurst
salt, white pepper, marjoram, caraway, nutmeg, ginger, cardamom, mace
jerky
apple juice, soy sauce, onion, garlic, sesame oil, black pepper, brown sugar, salt
the pork fat used for value added products is sourced from howe farms in crown point, indiana. they're a small, family farm whose animals are raised on pasture with a non-gmo, corn and soy free supplemental feed.
for more information on howe farms visit:
cash only
questions?
answers: info@thewurstmeats.com